1963
Vintage Port

Products

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Quinta do Noval Port, 1963

Vintage Port
Plain label, embossed capsule - Level in neck

Medium dark red towards garnet, with plum, ripe berry, chocolate and tar aromas and flavors, this medium-bodied Port is now showing very nicely in its maturity. Moderate and very soft tannins, with sweet tobacco and cherry flavors on the finish.

Price: £179.00 (1 in Stock)

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Quinta do Noval Port, 1963

Vintage Port
UK Bottling | Very Bin Soiled Army and Navy label | Very Top Shoulder | Embossed Capsule

Medium dark red towards garnet, with plum, ripe berry, chocolate and tar aromas and flavors, this medium-bodied Port is now showing very nicely in its maturity. Moderate and very soft tannins, with sweet tobacco and cherry flavors on the finish.

Price: £169.00 (2 in Stock)

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Quinta do Noval Port, 1963

Vintage Port
Plain label | Very Top Shoulder | Embossed Capsule

Medium dark red towards garnet, with plum, ripe berry, chocolate and tar aromas and flavors, this medium-bodied Port is now showing very nicely in its maturity. Moderate and very soft tannins, with sweet tobacco and cherry flavors on the finish.

Price: £189.00 (3 in Stock)

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Quinta do Noval Port, 1963

Vintage Port
UK Bottling Charles Kinlock | In neck | Embossed Capsule

Medium dark red towards garnet, with plum, ripe berry, chocolate and tar aromas and flavors, this medium-bodied Port is now showing very nicely in its maturity. Moderate and very soft tannins, with sweet tobacco and cherry flavors on the finish.

Price: £189.00 (1 in Stock)

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Rebello Valente Vintage Port, 1963

Vintage Port (bottled by Berry Brothers)

Mid coloured red centre with an orange colour rim. Spring flowers on the nose (elderflower?). Medium mid-palate with butterscotch and caramel. Some tingle in the aftertaste that delivers more than you would expect.

Price: £189.00 (12 in Stock)

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Royal Oporto, 1963

Vintage Port

The colour of barley sugar. A faint smell of caramel on the nose. Quite thick and sweet in the mouth. Lots of barley sugar, brown sugar and burnt toffee over the top of bitter orange. Very pleasant.

Price: £169.95 (3 in Stock)

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Royal Oporto, 1963

Colheita Single Harvest Tawny Port
Presented in an Oak case

Tasted at the Port Forum

Review "Mid-orange colour, slightly cloudy. Little on the nose, perhaps a touch of VA. Sweet entry, with a lovely balancing acidity. Lots of smokey orange and a slight dry edge - even some tannin! A wine that becomes mouthfilling and develops nicely on the palate. Big finish; dry, fruity and full of marmalade. A lovely wine. 88/100. AHB" The Port Forum.

Price: £145.00 (7 in Stock)

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Ryst-Dupeyon Armagnac, 1963

Ryst Dupeyron

The 1966 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.

Price: £179.00 (1 in Stock)

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Taylor's Port, 1963

Vintage Port MAGNUMS

Ruby highlights surviving in the colour. Deep, intense, Burgundian richness. At first the spirit is rather overpowering. Then dark chocolate starts appearing, followed by herbal, gum cistus, licorice, cigar box, leathery quality really comes through in the mouth and a slightly medicinal character. Medium length.

This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades.

Price: £1495.00 (5 in Stock)

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Taylor's Port, 1963

Vintage Port
Plain labels - Embossed capsules - Levels top shoulder or better

Ruby highlights surviving in the colour. Deep, intense, Burgundian richness. At first the spirit is rather overpowering. Then dark chocolate starts appearing, followed by herbal, gum cistus, licorice, cigar box, leathery quality really comes through in the mouth and a slightly medicinal character. Medium length.

This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades.

Price: £245.00 (13 in Stock)

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